Cuisine Across Cultures Portland
LCB 212 Class Pictures taken at Le Cordon Bleu Portland
Saturday, April 12, 2014
Middle Eastern Day
Great way to serve Tabbouleh
Turkish style sis kebap
Spanikopita!
Lamb Siskebap
Spanikopita in Production
Shrimp Saganaki
The awesome class that produced this menu
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